Meet the CCFI Team

The Canadian Centre for Food Integrity staff team are committed to helping Canada's food system earn public trust by delivering research, resources, dialogue and training.

Each staff member brings a unique perspective and skill set to the table, allowing for effective collaboration to ensure the values and vision of the organization are executed successfully.


Lisa Bishop-Spencer, Executive Director

Ashley Bruner, Director of Research and Stakeholder Engagement

Toni-Anne Sarlo, Operations Manager

Jennily Germain Lauzon, Communications Manager